Friday, October 31, 2008
Holiday Shopping
Thursday, October 30, 2008
Jack-O-Lanterns
So this am, after two cups of coffee, I pulled out my sharpest knives (Thanks Daniel) and got to work. The first pumpkin was moldy inside, which was disappointing since I love to pull out the seeds and roast them. But I dug in, and scooped, and carved the typical face. Each pumpkin was given triangle eyes, a triangle nose, and a toothy grin. Cute, but nothing elaborate. Pumpkins two and three were carved out, and the faces, again, simple, but done using a similar face although io reversed the triangles. The seeds were scooped and put aside for roasting.
After the cleanup, I mixed the seeds with steak sauce (Yes, Lea and Perrins Traditional Steak sauce), threw on some salt, and in the oven they went for a slow baking. I am sitting here with the smell of the roasting seeds wafting through the air and my mouth is watering. I know, they are only seeds, but still...
The chore is done. My porch now ready for Halloween. The candy bowls are out and full. Now I can begin to think about Christmas...Oh wait, I have already started doing that!
Wednesday, October 29, 2008
Christmas in New York City
From the time I was little, I have always loved watching the Rockettes. There might even be a tiny piece of me that secretly wished she could be one, or at best, kick my legs as high as they can kick. So when time and money permits, I have gone into the city and gone to Radio City Music hall to see the Christmas show, which features the girls. Even Caitlin has also taken me for my birthday and there has been no better gift.
The tree at Rockefeller Center is also a stop we have to make. It is always so pretty and you cannot help but marvel at its size. Watching the skaters is also fun, and one year we took the kids, as I believe everyone should glide across that ice at least one in their lifetime. Personally, I have not; my ankles will not allow me to strap on those torture devices.
This year I will head into the city and this time Cait and I are taking my niece and nephew into see the Rockettes as they have never seen them in person. I cannot wait to see their faces! I love the holidays!
Tuesday, October 28, 2008
Holiday Memory of a Roasted Goose in Germany
We were members of the German-American Club, which brought together our two cultures once a month for an evening of dinner and conversation. We would all eat out together, a different restaurant each month, and then each couple would host dessert back at their house. We met new friends, and learned everything we could about the German way of life.
One of the things we did one December was to attend a gathering at one of the local castles to have our holiday dinner. The main course was a roasted goose with all the trimmings. I can still smell and taste that dinner. The whole evening was so memorable; new friends, good food, in gorgeous holiday decorated surroundings. Why are some memories so vivid? I am thankful they are for me.
Over the course of the next couple of months, I intend on sharing some of my memorable holiday experiences with you all; and for some, it will be your memory as well. I love the holidays, and all the memories that are made with each, and every one.
Monday, October 27, 2008
Thoughts of Pumpkins, Goblins, and Ghosts
Friday, October 24, 2008
Happy Birthday to my Baby!
Wednesday, October 22, 2008
Sweet Sixteen...and other Happy Birthdays!
Tuesday, October 21, 2008
Look Mom...NO Holes! (For now)
New Look...Same Old Words of Wisdom
Sunday, October 19, 2008
Thoughts of Turkey, Stuffing, and the Works!
The recipe is lengthy so I have added the link right to the source; Saveur Magazine (one of my favorites). The recipe is titled, Crisp Apple-Scented Roast Turkey with Cider–Calvados Gravy and mere words can not describe how yummy this bird was, even for me! I will tell you that as I type out this blog, my mouth is watering just thinking about this coming Thanksgiving.
The dessert is always the typical pies, although my sister Sue gets them from Delicious Orchards, so they are not so typical, rather delicious. BUT a few years ago, Caitlin and my niece Jillian found a recipe for Pumpkin Pistachio Cannolis which are awesome! So this recipe I will share as well.
Pumpkin Pistachio Cannolis
Ingredients
1/2 of an 8-oz. carton mascarpone cheese
3/4 cup powdered sugar
3/4 cup canned pumpkin
1/2 cup ricotta cheese
1 tsp. pumpkin pie spice
1/2 cup chopped roasted pistachio nuts or toasted pecans
1/2 cup whipping cream
12 purchased cannoli shells*
Powdered sugar or granulated sugar
In a large bowl stir together mascarpone cheese, powdered sugar, pumpkin, ricotta, and pumpkin pie spice until smooth. Stir in 1/4 cup of the nuts. Set aside.
In a chilled mixing bowl beat cream with an electric mixer until stiff peaks form. Fold into pumpkin mixture. If desired, cover and chill up to 4 hours. To serve, spoon pumpkin mixture into a self-sealing plastic bag. Snip a 3/4" hole in one corner. Pipe filling into cannoli shells so pumpkin filling extends from ends. Sprinkle cannoli ends with remaining nuts. Arrange on a serving platter. Sprinkle with sugar.
If purchased cannoli shells are not available brush one side of 16 four inch flour tortillas (trim larger tortillas if necessary) with cooking oil. Roll, forming a tube shape, secure with a wooden toothpick. Gently place a rolled piece of foil in the center for support. Place on baking sheet, brush outside with oil and bake in a 375 degree oven about 15 minutes or until golden brown. Place on wire rack to cool. Remove foil and toothpicks. Fill with pumpkin mixture. Makes 16 shells (allows for breakage).
Enjoy!
Friday, October 17, 2008
Distractions
This site is YEAR BOOK YOURSELF found HERE and all you need is a head shot of yourself or a loved one. It's fun. It's distracting. It's me. Scary huh? But fun.
I wish someone would write my papers for me.
Packing up for Winter
Now that cooler weather has set in, my time out there has diminished and I have begun to pack away chairs, umbrellas (I do not hide from the warmth of the sun this time of year), and tables. There will be one table, and a set of chairs left behind to sit out and enjoy those scattered dog days of summer that somehow find us this time of year. I grab every opportunity to sit out there.
The planters have begun to disappear from the back that held summer flowers, and have been replaced by pots of mums, adding a wee bit of color to the back yard and deck and patio area. My hummingbird feeders have been emptied and washed and put away until spring. The bird houses remain for the occasional bird who might wish to hide from the winter drafts.
There's a certain sadness that comes with fall, and I feel it when I am out on my almost empty deck. But I will enjoy what time I have left out here, despite the drop in temps and the shorter days, and will continue to enjoy each moment of peace and solitude I found there. Even in the dead of winter, my deck and yard offer me a place to step out onto to enjoy the wonders of mother nature. And that is always good.
Thursday, October 16, 2008
The Great Depression
Wednesday, October 15, 2008
"Deck the Halls with Boughs of Holly..."
Madison Turns 3!
She has been working in the local library as a service dog in which she listens to children read to her. They love her, and she seems to love them. Although she is not fond of chapter books, and prefers picture books, she never complains.
Happy Birthday Madison!
Monday, October 13, 2008
For Love...
This week, at the hospital where I work, a man entered his wife's room, pulled out a gun, and killed her. It was sad. It was a mercy killing. It was done out of love. It was their pact.
Married for 65 years, he could not watch her suffer after a recent fall, and subsequent stroke. She would not get better. It was described as the ultimate sacrifice by their son. "He was her Romeo, She his Juliet", the son added. He then shot himself, only to die hours later. Thankfully. I would not want to see a man who had to come to that decision go to jail for the ultimate sacrifice.
I have never had that serious dialogue with Jim. I am not sure I am ever remotely ready. God willing.
Saturday, October 04, 2008
Brahm's Lullaby
Here's my thoughts. One, salary dollars are not the same as the dollars used to purchase these types of items. I know this because I worked in hospital management. Two, one of the upper management people thought it a good marketing tool and a nice way to welcome new babies who come into the world at our facility, and I agree. Families are going to love it, as will others who are spending time at our hospital (patients and visitors). Oh sure there will be those who will be easily annoyed, but then if the sun doesn't rise or set in a good way, there are those who get easily pissed off. and finally, what better way to remind us all during what might be a crappy day that there are good things in life like a baby coming into the world!
If it could lift anyone's spirits, or comfort their soul, in that way it's very powerful medicine. And we are a hospital that is into healing both body and soul, so why not have something that will foster this. And how about the oncology nurse who has to deal with dying all day. How nice it will be for her to be reminded that there is more to life than just death. Or the patient who has sadness in their life. It might make them feel a little better knowing a new bundle of joy has entered the world.
I see only good in this button and hope eventually my peers will too. Right now they see dollars spent foolishly, and hear an obnoxious tune. I believe if they truly stop and listen closely, they might see and hear something that just might make a difference in someones day.
With lilies o'er spread is baby's wee bed
Lay thee down now and rest, may thy slumber be blessed
Lay thee down now and rest, may thy slumber be blessed
Lullaby and good night, thy mother's delight
Bright angels beside my darling abide
They will guard thee at rest, thou shalt wake on my breast
They will guard thee at rest, thou shalt wake on my breast
Friday, October 03, 2008
The Colors of Fall?
Hence my dilemma. I do not want to yank out the flowers as they come back every year, and have migrated from a few plants three years ago, to an amazing amount, that almost extends over the entire front garden. BUT I feel that with them there, the pumpkins and mums will not take center stage. And with the weather we have had, and are still having, they are no where close to dying out.
So I will drag out the pumpkins, place a few mums and then add a few Halloween decorations and hope people see them and not the pretty flowers. I know it sounds silly, but I love the colors of Fall and want them to stand out. Even with bigger issues in our world, sometimes it's ok to stray towards the smaller problems. At least they are easier to deal with in my own warped way. So for now I will blend the seasons and hope that by December when it is time to hang the wreath on the front door, that the mums will have faded and I can enjoy the green pines, red ribbons, and sparkling ornaments that will adorn my front door. Life can be so complicated sometimes!
Thursday, October 02, 2008
Magical Mushrooms
While mowing the lawn, I couldn't help but notice the vast variety of mushrooms that were rising up between the blades of grass all over the front lawn. I have never seen so many different kinds, and had to stop and take notice. I know it's common to have mushrooms pop up in spots, especially with the all the rain and humid temps we have had lately, but really, the amount of colors and shapes left me to wonder what was going on.
I had to Google mushrooms, and found many pages dedicated to the common American mushrooms found on common front lawns (yes those pages do exist). I was amazed at the number of species I have just on the front lawn, never mind the back lawn. I am always picking them just in case one of the dogs gets a yen for a snack. God forbid we have an emergency vet visit. Some are easily removed, while others test my picking abilities. They are the ones found low to the ground; ones I practically have to scrape off the lawn (not easy).
According to most mushroom sites, the best way to get rid of mushrooms for good is to get rid of the lawn. Well, that is not an option. In fact, most experts agree lawns are best when there are fungi spores hanging around. so they stay and I remain vigilant in picking. I love the mushrooms you can get at the supermarket to eat, no matter the price, and have never once thought about eating mushrooms I could get free in the yard. I know there are varieties that one could might eat and not get ill, or even die from, but I am not taking the chance. So I pick and discard. And because they return like magic, I do it again, and again, and again.
MUSHROOM: a structure, produced by a fungus, that is large enough to be visible to the naked eye and has as its primary function the production of sexual reproductive spores.